Glycyrrhiza glabra

Price Weight Form
R55,00 100 grams Powder
R130,00 250 grams Powder
R265,00 500 grams Powder
500 grams or more, contact us
samples on request, T&C’s apply

Description

Glycyrrhiza glabra, commonly known as “Licorice,” is a herbaceous plant native to various parts of Europe and Asia. It belongs to the Fabaceae family and is recognized for its sweet-tasting root, which has been used for centuries in both traditional medicine and culinary applications.

Medicinal Uses: The root of Glycyrrhiza glabra has a long history of use in traditional medicine systems such as Ayurveda, Traditional Chinese Medicine (TCM), and Western herbalism. Licorice root is valued for its potential health benefits, including:

  1. Sore Throat and Cough: Licorice is often used to soothe sore throats and alleviate coughs. It’s believed to have demulcent and expectorant properties that help coat the throat and provide relief.
  2. Digestive Support: Licorice root is known for its potential to support digestive health. It can help soothe and protect the lining of the stomach and intestines, making it useful for conditions like gastritis and ulcers.
  3. Anti-Inflammatory: Licorice contains compounds that may have anti-inflammatory effects, which could be beneficial for conditions involving inflammation, such as arthritis.
  4. Hormonal Balance: In TCM, licorice root is used to harmonize and balance the effects of other herbs. It is often included in herbal formulations to support hormonal balance.
  5. Adrenal Support: Licorice is considered an adaptogen, which means it may help the body cope with stress and support adrenal gland function.

Culinary Uses: In addition to its medicinal uses, licorice root is used as a flavoring agent in confectionery and beverages. It imparts a sweet, distinct flavor that is often associated with licorice candies and teas.

Caution: While licorice root has potential health benefits, it’s important to note that excessive or prolonged use can lead to side effects, especially if consumed in large amounts. Licorice root contains compounds called glycyrrhizins that can affect blood pressure and potassium levels. Long-term use or excessive consumption of licorice products should be avoided, especially by individuals with certain medical conditions, such as high blood pressure, kidney issues, or heart problems.

As with any herbal remedy, consulting a healthcare professional before using licorice root, especially for therapeutic purposes, is recommended, especially if you have underlying health conditions or are taking medications.

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